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Food Costs in Malaysia
Food Costs in Malaysia
- Milk -1 litre - RM 4
- Bread - 1 Pocket - RM 4
- Egg - 12 Eggs - RM 4
- Onion - 1 kg - RM 2
- tomatoes - 1kg - RM 3.5
- Chicken - 1 kg - RM 7
- Fish - 1 kg - RM 15
- Rice - 5 kg - RM 25
- Oil - 1 litre - RM 10
- Grapes - 1 kg - RM 10
- Apple - 1 - RM 1
- Orange - 2 - RM 1
Eating out
- Nasi Kandar, Indian Restaurants - RM 10 per person ( avg )
- Chinese Restaurants - RM 15 per person
- Big Restaurants - RM 30 per person
- Pizza Large - RM 30
- McDonald Burger - RM 10
- KFC chicken Meal - RM 10
- TGI Friday/Chillis - RM 40-50 per person
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Last Updated: 06 October 2012
Editor: Nina Zarabi
Editor: Nina Zarabi